Food / Water / Environmental

  • Based on Nutrient Broth with an additional 6.5% Sodium Chloride (Total Sodium Chloride content = 7%) this medium is suitable for use in the investigation of outbreaks involving Staphylococcus aureus including MRSA. The additional Sodium Chloride inhibits most other organisms allowing the staphylococci to multiply freely even if present in small numbers. The medium is generally used as an enrichment medium in conjunction with subculture onto selective solid media.
  • BM0300

    Peptone Water

    A general-purpose medium that can be used as a base for carbohydrate fermentation media. It has a high level of Tryptone and is therefore also suitable for use in Indole testing.
  • This is one of the large group of media, affectionately known as ‘Peptone Water Sugars’, that are generally used in the screening and/or identification of organisms particularly the enterobacteriacae. A positive fermentation of the substrate is clearly indicated by the medium turning pink due to the inclusion Andrade’s Indicator.
  • This is a base medium to which can be added selective supplements of choice for the presumptive identification and enumeration of Clostridium perfringens in food products using poured plate techniques. Sodium metabisulphite and Ferric ammonium citrate are included in the base and together provide an indicator of sulphite reaction by Clostridium perfringens, which produces black colonies on the medium.  It is recommended that this medium be used with an overlay otherwise cultures may not grow as black colonies. NB: This is a base medium only and contains no selective supplements.
  • Based on the formulation of Dulbecco Solution ‘A’ this balanced salt solution is intended for use primarily in Tissue Culture techniques. It can be used either on its own or with the addition of Calcium and Magnesium salts (Dulbecco Solution B).
  • Originally intended for use in surface counting and pour plating techniques this medium can be used as a general purpose medium for the cultivation of most organisms particularly those that are less fastidious in their nutritional requirements. Can also be used as a maintenance medium for stock cultures.
  • This medium is recommended for the detection and enumeration of yeasts and moulds in food and dairy products. It can also be used for the cultivation of fungi although with the prolonged incubation necessary cultures may become overgrown by bacteria. The low pH (5.6) suppresses the growth of most bacteria and the low mineral content ensures good pigment production by fungi where appropriate.
  • BM0274

    R2A Agar

    Traditionally, standard methods for enumeration of heterotrophic bacteria in water have used nutritionally rich media with incubation at 35°C. This may represent only a small percentage of bacteria present in the sample. R2A agar is a nutritionally reduced medium which, when combined with incubation at lower temperatures for longer time periods, results in enhanced recovery of stressed and chlorine damaged organisms from treated waters resulting in higher more realistic bacterial counts.